Tag Archives: Tofurkey

Like Meat?

By Sunaya Mueller, Yamuna Sieber, and Lara Frey

Pho­to Cred­it: The Veg­an Burg­er: vaaseenaa/Getty Images

It’s cool to be veg­an, but are all those meat sub­sti­tutes real­ly so healthy for the envi­ron­ment and for us? Turkey or tofurkey, veg­an schnitzel or beef­steak? Stand­ing in front of a super­mar­ket freez­er, it’s up to you whether to choose between con­ven­tion­al or plant-based meat.

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Thanksgiving or I’d Rather Not Be Invited

By Maria Moss

Pho­to Cred­it: “A wild turkey spot­ted in a Man­i­to­ban provin­cial park” by Vince Pahkala

For Thanks­giv­ing, let’s do with­out turkeys, these beau­ti­ful birds that Ben­jamin Franklin called “true Amer­i­can orig­i­nals.” Well, a lot of good that did them! More than 46 mil­lion are killed each year at Thanks­giv­ing alone.

Ben Franklin admired their resource­ful­ness, agili­ty, and beau­ty. In nature, turkeys can fly 55 miles an hour, run 25 miles an hour, and live up to four years. Yet turkeys raised for food are killed at the age of 5 months and – dur­ing their short lives – will be denied even the sim­plest plea­sures, such as run­ning, build­ing nests, and rais­ing their young.

But let’s not only think about turkeys, let’s also think about ourselves.

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